Peanut butter
4 English muffins, sliced in half
2 medium bananas
Butter or margarine, softened
Spread peanut butter over one side of 4 slices bread; slice bananas and arrange on top. Top with
remaining bread. Spread top slices with butter or margarine. Place sandwiches, margarine sides
down, in skillet. Spread top slices with margarine.
Cook uncovered over medium heat until bottoms are golden brown, about 4 minutes; turn. Cook
until bottoms are golden brown and peanut butter is melted, 2 to 3 minutes longer.
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